Description
Roast: Medium
Tasting Profile: Mild Acidity, Light Body, Floral, Chocolate, Dark Fruits
Grower: Smallholder farmers in the Sipi area
Variety: Bourbon: SL14, SL28, and Blue Mountain
Region: Sipi, Kapchorwa District, Uganda
Altitude: 1,500-2,500 M
Soil Type: Volcanic
Process: Fully Washed and Sun Dried
Additional Information
| Grind |
Coarse, Whole Bean, Standard, Espresso |
|---|---|
| Size |
12oz, 1 LB, 2 LB, 5 LB |
Uganda
$19.50